Highland Game is the largest venison specialist processor in UK.
Since its inception the company has been at the forefront, constantly improving its sourcing and production methods, standardising premium quality and raising the bar for the whole Scottish venison industry. This commitment was rewarded in 2010 with three top British food industry awards: The Gold and the Best Meat Award at the National Food Industry Awards and the Outstanding Business Award at the National IGD Awards. Highland Game is a proud market leader and guardian of its local Scottish produce, supplying prime quality assured wild venison to all market segments.   

Braehead Foods Ltd is a leading purveyor of game and speciality foods,
supplying high quality produce to top chefs and restaurants throughout the UK and abroad.
Managing Director Craig Stevenson takes pride in Braehead's traceability system that provides detailed information on all game and venison - literally from field to fork.
The company carries a wide range of goods including flours, cooking wines, spices, fresh herbs, Belgian chocolate, cheese and poultry. Braehead is also sole distributor of Gressingham Duck in Scotland.

Brakes Manufacturing
The home of great food and fresh ideas. Whatever you're looking for; exclusive ingredients, healthier menus, innovative ways to better your business, or maybe just the basics, Brakes deliver. We offer unparalleled experience of caterers' needs, a passion for service and thousands of products at your fingertips.
A major producer of recipe dishes, puddings and desserts with a strength in product development and innovation, both in the Brakes brand and bespoke for major caterers.

Cacao Barry has been producing high-quality chocolate for artisans and chefs around the world since 1842. Created by Charles Barry in Meulan (France) Cacao Barry has, over these 160 years expertise, built up a solid reputation based on excellence, taste and innovation. With a strong presence on the continents of Europe, Asia and North America, Cacao Barry is the world leader in the high-quality chocolate sector.

The Clifton Food Range
The Clifton Food Range has been developed and manufactured by Nickel-Electro. A family firm based in the South West of England, Nickel-Electro is a brand leader in temperature control laboratory and science equipment.
This expertise in producing equipment which guarantees accurate temperature control is now available for use in professional kitchens. Slow cooking at low temperatures has had a significant impact on the restaurant industry. More and more professional cooks who have tested this approach have become converted by the results - sublime textures and enhanced flavours. Nickel-Electro has adapted it's scientific application water baths to develop the Clifton Food Range, which offer users unparalleled specific temperature control to produce consistently perfect results.

Quality Meat Scotland
http://www.qmscotland.co.uk/

QMS
QMS's core function is to work with the Scottish red meat industry to improve its efficiency and profitability and to maximise its contribution to Scotland's economy.

Robot Coupe UK Ltd are world leaders in professional food preparation equipment. They have been trading for over 30 years in the UK and are the respected industry brand, offering a wider range of products than you may imagine. Robot Coupe pride themselves on quality and despite being originally known for food processors now boast a full range of veg preparation machines, blender/mixers, stick blenders, automatic sieves and ice cream machines. Your local Robot Coupe representative is only too happy to help you decide which machines are right for you and offers a free, no obligation demonstration to help.

Russums
http://www.russums.co.uk

Unilever Foodsolutions
Unilever Foodsolutions is a specialist provider of food products and services for foodservice operators. Its brands include Knorr, Hellmann's, Scottish Blend and Lipton. As well as providing winning products and services, Unilever Foodsolutions helps grow its customers' businesses through an unrivalled combination of consumer insight, customer understanding and expert menu and recipe planning.

http://www.thestaffcanteen.com

The Staff Canteen is a dedicated on-line community for Chefs, Cooks and passionate foodies everywhere. Here in The Staff Canteen chefs website you can swap your recipes, chef suppliers, post questions or food tips, simply upload your chef photos, search or post jobs on our exclusive Chefs Jobs page.

Vision Hotel Services are procurement specialists. Our knowledge and expertise lies within the hospitality, food service, manufacturing and healthcare sectors. We offer a custom made service that reduces purchasing costs, improves consistency and streamlines the supply chain.

One Thermomix with One Bowl and One Blade can do all this:

Thermomix is a super fast food blender and processor that also weighs, cooks, simmers and steams!

• Thermomix weighs - with built-in electronic scales
• Thermomix grates - nuts, cheese, chocolate, parmesan
• Thermomix mills - rice, grains and pulses to flour
• Thermomix purées - vegetables, fruits, baby food
• Thermomix grinds - coffee beans, sugar to icing sugar, wet or dry spices
• Thermomix blends - soups, smoothies, milkshakes and sauces
• Thermomix cooks, boils & simmers - soups, sauces, preserves, pulses, complete meals
• Thermomix steams - vegetables, meat, fish, fruits, rice, pasta
• Thermomix crushes - ice, cocktails, ice creams, sorbet
• Thermomix whisks - egg whites, cappuccino-style foam on soups and milk, zabaglione
• Thermomix emulsifies - salad dressings, mayonnaise, batters, cream
• Thermomix kneads - bread dough, pizza dough, pasta dough, pastry, scones
• Thermomix chops & minces - nuts, herbs, vegetables, salads, meats
• Thermomix heats baby food to 37oC
• Thermomix holds chocolate at 37oC

......and after all this add some water and washing up liquid and Thermomix cleans itself!

We not only agree planting, and agronomy with our growers, but also irrigation, harvesting and storage. We monitor insect activity to minimise our use of pesticides and use advanced technology to conserve water and lessen our impact on the environment.

Cairns & Scott
http://www.cairnscaterhire.co.uk/

http://www.campbellsmeat.com/

Campbell Prime Meats Limited Our business supplies meat to many of Scotland's finest hotels and restaurants. Our aim has always been to give the professional chef the exact quality he is looking for. All of our products are butchered in the traditional way, not a production line. This makes a big difference to quality, which I'm sure you will notice.

http://www.richardsonoils.co.uk/aboutus.h tm

Richardson Oils have been trading for over 15 years. We started initially as a waste oil collection service. Sales of fresh oil, dry store food products and catering disposables have increasingly formed the major part of our business.
This enables us to use our bulk buying capacity to offer fresh oil at an excellant market price, with a free waste oil collection service.

http://www.lockhartcatering.co.uk

Lockhart Catering Equipment incorporated the MacGregor brand and customer distribution from June 2010 introducing to the Scottish market a new and exciting offering to our joint customers. As part of Bunzl we continue to supply quality brands sourced from the home, continental and world markets bringing innovation and reliability to our customers. Next day delivery (orders placed before 2pm) from our central distribution warehouse ensures our customers the best service in the industry. Our kitchen design and installation division is renowned throughout the UK, leading the market with first class drawings and support for any project requirements.

http://www.robertsonsfinefoods.co.uk/

http://www.bluearrowgroup.co.uk/Caterin g.aspx

http://www.freshdirect.co.uk/

Fresh Direct Local You won't find investor reports, ten different Boards or a lot of red tape at Fresh Direct. We're quite a big operation, but we're no corporate giant. That's because we've not forgotten our roots-in fact, we're pretty damn proud of them. The big cheese's father, John Harris, started the company selling fruit and vegetables from the back of a mobile Austin 3 van, in Bicester in 1966 – back in the days when he still had a crop of dark hair. In between that and John's hair turning a glimmering silver, Fresh Direct has morphed into one of the leading suppliers of fresh produce to the foodservice industry.

http://www.coeliac.org.uk/

Research highlights that 1 in 100 people have coeliac disease and thanks to increased diagnosis and awareness, the numbers of people being diagnosed is increasing.

People with coeliac disease are the core gluten-free consumers as a strict gluten-free diet is the only treatment for people with the condition. The market is increasingly listening to their needs and seeing a good profit in return for their efforts

http://www.rational-ovens.co.uk

 The Worlds Leading combination ovens

http://www.koppertcress.nl/

Koppert Cress is a dynamic company that grows cresses, edible flowers and microvegetables.
We are on a never ending quest to find natural and innovative aromatic plants from all corners of the earth which chefs can use to intensify the taste, scent or presentation of their dishes. 
Koppert Cress stands for “Architecture Aromatique” offering a freshness and intensity in taste and scent which are only present in young plants.
Cresses can be used to intesify the color and the taste of coulis, infusions and a wide range of sauces and oils. Koppert Cress, not just for garnish, after all.